Administrative Services
Health Care
Socio-cultural Activities
Food and Diet
Accommodation

Residents are entitled to breakfast, lunch, brunch, dinner and supper, according to the map weekly menus, established by the technical team of the institution, given the nutritional needs of each resident, as well as respect for their tastes and habits personal.

The mealtime is:

Breakfast from 9 am to 10 pm;

Lunch from 12 hours to 13 hours;

Snack of 15 hours and 30 minutes to 16 hours and 30 minutes;

Dinner from 19 hours to 20 hours;

Supper of 22 hours to 23 hours.

Breakfast and lunch are composed of milk, coffee or tea and bread with butter or sweet or cheese or ham or biscuits or cake. Are part of the lunch and dinner soup, main course and dessert. A meal consisting of tea or milk, biscuits or cake.

Diets are tailored to individual needs of each resident, according to your treatment plan - diabetic diet, diet for hemodialysis, high calorie diet, dietary salt restriction, diet by nasogastric tube.

Administrative Services
Health Care
Socio-cultural Activities
Accommodation
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